Uncategorized – Page 3 – Magic Ingredient

Some Vegan Love…

Well, its an incredibly late post for Valentine’s day. Nevertheless, love doesn’t (cease to exist) begin nor end with a

While clearing my refrigerator the other day, I found a piece of leek and some goat cheese. All that came

Harissa is a fiery red pepper paste and used mainly Tunisia and Moroccan cuisine as well. This chili paste is

It’s been a while since I posted anything vegan. These vegan partially cooked cupcakes are like a Christmas present to

Orange comes from citrus family and where I come from it is considered as the citrus belt of India. The

The onset of winter in the UAE means the start of barbecue season. Families gather in parks and beaches for

These soft, chewy healthy oats cookies are bound to be your favorite this baking season. The use of rolled oats

The repeated requests for Dhansak every third week by my husband led me to this recipe. But I have to

The first homemade malpuas I ever tasted were prepared by my mother in law. She taught me a very simple

Mediterranean with an Italian twist or the other way around. Whatever!! It tasted awesome!! I have to admit I eat