Photo of Spaghetti Aglio e olio with cherry tomatoes

Spaghetti aglio e olio with cherry tomatoes

A basic recipe with the right ingredients can make a difference. Spaghetti Aglio e olio with cherry tomatoes is one such dish. We love this simple recipe, with Olive oil being the star ingredient.

Photo of Vegetable Hakka noodles

Vegetable Hakka noodles

Here is a recipe inspired by the Hakka noodles I had from street vendors back in Assam. It is filled with vegetables and is a sure shot winner in my family.

My top four party favorite dips

You need a bowl or two of dips to keep the conversations running, so you have enough time to take care of the last-minute cooking just before you serve. I love to serve several finger food and chips with some creamy dips before moving to the mains. 

Styling raw ingredients

Lately, I have felt I shoot more cooked food and fewer ingredients used in the dishes. It’s always the end product. However, slowly I am making a move.
It is interesting to see how an ingredient looks under the light. You may choose to tell a story or shoot it in all its glory.

Easy eggless chocolate mousse

Are you looking for an easy chocolate dessert recipe for your guests? You have reached your destination. The easy eggless dark chocolate mousse that is loved by all. You can serve it to both grown-ups and kids both. It is also safe for expecting moms. Just five ingredients, and you see happy faces. I had a request for a second helping too.

Pumpkin Bhapa Doi/ Steamed yogurt

Diwali is tomorrow, and I need to dig into sweets for no reason. This year I will avoid the regular traditional sweets for a dessert that is healthy and is traditional. Bhapa Doi, or steamed yogurt, is a Bengali dessert made with yogurt and can be flavored with seasonal jaggery. With the pumpkin season in full swing, I decided to bring the best of both worlds together. So, I offer you Pumpkin Bhapa Doi or Steamed yogurt.

Spiced carrot cake

Do you look for healthy alternatives when baking treats for your family? Carrot cakes are a delight, so I had to make sure they had the right ingredients to make them a healthy treat. Cinnamon and ginger spiced carrot cake with yogurt frosting to take care of those cravings.

Textures on food

As a stylist, I create textures on food to get those beautiful shadows that hold attention. What do I mean by textures on food? The layers we create on the surface of your dish, just like the layers