Thumbprint Cookies with Ruby Grapefruit Curd
After making my ruby grapefruit curd, I knew I wanted to use it in more than one dessert. This is
Elevating Culinary Artistry
After making my ruby grapefruit curd, I knew I wanted to use it in more than one dessert. This is
This post introduces a unique spicy mango lime sauce that complements shrimp skewers. The sauce blends sweet mangoes with fresh lime juice and green chilies, creating balanced flavors. Served over jasmine rice with a cucumber ribbon salad, it transforms mangoes from desserts to exciting savory dishes, perfect for summer evenings.
This collection highlights elegant yet approachable appetizers ideal for summer gatherings. Emphasizing balance in textures, flavors, and colors, it features light bites like crispy rice canapés, panko shrimp, polenta squares, sweet potato croquettes, and deconstructed guacamole. Each dish is designed to impress and enhance the dining experience.
A few days ago when I was running out of ideas for dinner, all I could think of was something
My food is my canvas, and I love adding my tweaks to it. Sometimes it leaves me surprised and at times disappointed. One of my favorite dip that I love to experiment with is Hummus. Every time I would add something new to alter the taste, keeping the essence of hummus as such.
On my birthday just a couple of days ago, I was actually craving for a simple citrus salad. In particular,
Assamese cuisine is known for its simplicity. We depend on what is available during the season and to be honest
As I sit next to my little one, in the corner of our bedroom where plenty of light seeps through,
Come autumn and all I can think is a pumpkin. I try to find out ways to include it in
During Durga Puja as you walk through the crowded streets, the city comes alive with revelry and devotion towards Goddess
A tiny twist to your regular pesto for a change. Lemony pesto sauce with arugula leaves.
Coming from a place where you get the hottest chillis in the world my love for peppers is inevitable. Even
When you enter a restaurant you expect good food, ambiance, and service. When all the three are met and you