Photo of Hazelnut Spread

Hazelnut Chocolate Spread

Posted by

You have to try this if you are a fan of Nutella. You still have to try this even if you are not. Hazelnut and chocolate spread with the goodness of honey and coconut oil. A Twist Reimagined!!

I am sharing a recipe with fewer ingredients as it was my first attempt. And I don’t know when I will make it again as toasting and removing the peel-off hazelnuts is a difficult job. Consider it as a little workout for your fingertips. But it’s worth all the hard work. I adore that texture(slightly gritty) but perfectly creamy and sweet for me. Feels great to know the amount of sugar it has. 

So, go ahead, make this super easy recipe and see the smiles.

Photo of Hazelnut Spread
Recipe of Hazelnut Spread

Preparation time: 15 minutes
Serves : NA
Cooking time: 5 minutes

Ingredients:

  • Hazelnuts 150 gms
  • Cinnamon 10 gms
  • Cocoa powder 20 gms
  • Coconut oil 60 ml
  • Honey 45 ml
  • Chocolate (55% dark) 60 gms

Method:

  1. Pan roast the hazelnuts for 5-8 minutes on medium heat, constantly moving with a spatula.
  2. When the cover starts to loosen, turn the heat off and rub the nut carefully.
  3. Once the peel is removed from the nuts, place them in a blender and pulse.
  4. Next, add the rest of the ingredients and turn on the blender till you get a nice even consistency.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s