Roasted eggplant with tahini yogurt sauce

Middle Eastern flavors, spices, and cooking techniques enhance the natural taste of eggplant, creating mouthwatering and satisfying culinary experiences. Roasted eggplant with tahini yogurt sauce is a classic and delectable dish combining roasted eggplant’s smoky flavors and creamy richness from tahini. It is a complete dish, but I served it with couscous to make it a wholesome meal.

Lemon sumac baked chicken

Chicken paired with citrus fruits is a classic and delicious combination popular in many cuisines worldwide. Citrus fruits like lemon, lime, and orange add a bright and zesty flavor to the chicken, making it a perfect choice for a light and refreshing meal. Here is an easy-baked chicken recipe loaded with freshness and tastes phenomenal.

Sumac chicken fatteh

Sumac chicken fatteh

Chicken fatteh is my kind of savory trifle. It has layers of texture, taste, and colours. It is made with layers of toasted or fried pita bread, chickpeas, yogurt sauce, and other toppings such as meat, vegetables, and herbs. It is easy to make and is the perfect comfort food.