Herb-crusted salmon with slaw
Baked salmon with some light, crunchy salad, and a creamy dip happen to be one of my favorite meals that hardly needs much work.
Category: Main Course
Creamy Spinach and pesto Risotto
This gorgeously green risotto with pesto stands out in terms of taste and lightness.
Asian style Mango chicken with brown rice
Asian style dishes are always well received in my home. Mango and chicken come together again to create a little magic: Asian style mango chicken with sprouted brown rice.
Creamy Tuscan Chicken
Try this rustic dish as it transports you the exotic locales of Tuscany, Italy.
Pasta with tuna and sweet peppers
When you crave for seafood, and all you have is a can of Tuna, make most of it by adding some fantastic flavors. Tuna pasta with sweet charred peppers will take you by surprise.
Salmon cooked with tomatoes and zucchini.
Cooking with a limited number of seasonal ingredients is a part of Assamese culture. Taking a leaf from my roots, here is a simple recipe.
Spaghetti aglio e olio with cherry tomatoes
A basic recipe with the right ingredients can make a difference. Spaghetti Aglio e olio with cherry tomatoes is one such dish. We love this simple recipe, with Olive oil being the star ingredient.
Keema Shakshuka
Shakshuka is one of my favorite dishes with eggs, and eggs happen to be my favorite ingredients. The creamy tomato sauce with the beautiful runny eggs got a tiny upgrade with chicken mince.
Turkish Meatballs
I made the meatballs in a light sauce and serve with grilled Kubbus bread. This dish appeals to me as there is a unique mix of flavors that complement each other. Just like the different cultures and ethnicities living in complete harmony.
Cauliflower pasta sauce
As Dubai warms up with exciting events this winter, I cleared by fridge during the weekend to create a healthy version of the white pasta.
Magic Ingredient 