Orange Cookie Sticks with Dark Chocolate
Easy orange cookie sticks made with fresh orange zest and juice, dipped in dark chocolate and finished with optional silver foil for an elegant homemade treat.
Tag: recipe
Paneer Thecha with Creamy Butter Paneer Gravy
A colourful fusion of fiery thecha-marinated paneer and silky butter paneer gravy, inspired by the shades of the Indian tricolour. Spicy, creamy, nutty and rich, this recipe brings two bold flavours together in one striking plate.
Paneer Tikka with Creamy Palak Gravy
Two beloved Indian classics come together in this beautifully styled dish. A slab of paneer is marinated in tikka spices, pan-seared until golden and served over a silky palak gravy, with vibrant beetroot-pickled onions adding colour, freshness and a little tang. A familiar combination presented in a completely new way.
Almond Orange Biscotti – A Coffee-Time Favourite from My Early UAE Days
A classic almond and orange biscotti recipe inspired by coffee dates and fond memories of my early days in the UAE. Crisp, crumbly and packed with toasted almonds and fresh orange zest, these twice-baked treats are perfect for dipping into coffee.
Asian Mango Chicken Skewers with Spicy Mango Sauce
Juicy Asian mango chicken skewers marinated with mango, ginger, garlic, soy and chilli, served with a smooth spicy mango curry sauce.
Pea and Arugula Pesto Pasta: A Fresh, Creamy Garden Pasta
Fresh peas and peppery arugula are blended with walnuts, Parmesan, garlic, and lemon zest to make this creamy pea-and-arugula pesto pasta. A simple, comforting family meal with a little behind-the-scenes food styling story.
Strawberry, Blueberry and Burrata Salad with Balsamic Dressing
This strawberry, blueberry and burrata salad combines juicy berries, creamy burrata, fresh basil and balsamic dressing. An easy, visually striking salad that tastes as beautiful as it looks.
Ricotta Cheese Balls with Basil Ricotta Pesto
The recipe describes making ricotta cheese balls served with a light basil ricotta pesto. The appetizer features strained ricotta, ensuring a creamy texture and stability. The dish is easy to prepare and can be enjoyed as a snack. Shaved Parmesan adds a sophisticated touch, enhancing its flavor and presentation.
Rustic Peach Galette with Thyme and Almond Flakes
Peaches, a staple in the author’s kitchen, inspired the creation of a peach galette that combines beauty with flavor. The galette features juicy peaches enhanced by fresh thyme and flaked almonds, offering a rustic yet elegant dessert. Served warm with vanilla ice cream, it’s a delightful summer treat that’s easy to make.
Spicy Shrimp on Idli: A Flavorful Fusion
The recipe showcases how simple ingredients like idli batter, shrimp, and spices can be transformed into a delightful South Indian appetizer. By layering flavors and using techniques such as steaming and pan-frying, the dish combines spiced shrimp on a soft idli base, accented with coconut green chutney for a harmonious culinary experience.
Magic Ingredient 