Smashed potatoes with sage pesto

There’s something incredibly comforting about a plate of potatoes. Whether they’re mashed, fried, or roasted, potatoes have a way of making us feel at home. But what if we told you there’s a trendy new way to enjoy this beloved tuber? Enter: smashed potatoes with pesto. This dish combines the rustic charm of potatoes with the vibrant flavors of pesto, creating a culinary masterpiece that’s as delightful to the palate as it is to the eyes.

Stuffed squash flower fritters

Squash flowers stuffed with a herb cheese mix and batter fried to crisp golden yellow tastes so good. A perfect tea-time snack that needs a little attention during prep. In my opinion, these are the prettiest looking fritters.

photo of Deviled Eggs Toast

Deviled eggs toast

Eggs are always my first choice when I am out of ideas. Toasts, eggs, and juice/coffee is excellent breakfast for me. Hence these delicious deviled eggs got the perfect makeover.