food blogger uae – Magic Ingredient

Food defines a locale

Traveling opens up a whole new side of you. I have been lucky to have traveled within and outside my

It’s not that we must remember to care about our planet on just one day “Earth Day”. I believe it’s

I honestly don’t now how I got inspired to make this version of chicken. I had been wanting to use

Thandai is a spiced Indian milk served cold. Very popular in the Northern parts of the country. Having lived in

Well, its an incredibly late post for Valentine’s day. Nevertheless, love doesn’t (cease to exist) begin nor end with a

While clearing my refrigerator the other day, I found a piece of leek and some goat cheese. All that came

Harissa is a fiery red pepper paste and used mainly Tunisia and Moroccan cuisine as well. This chili paste is

Well, picture this…..I went to the kitchen with the Indian carrot fudge (Gajar ka halwa) in mind, but I ended

The onset of winter in the UAE means the start of barbecue season. Families gather in parks and beaches for

These soft, chewy healthy oats cookies are bound to be your favorite this baking season. The use of rolled oats