It’s time to fix your breakfast
Breakfast is the most important meal of the day ignoring which can affect your concentration and leave you cranky for
Author: Magic Ingredient
Fahmim Arif, also known as magicingredient, is a UAE-based professional food stylist and content creator working with restaurants, F&B brands, hospitality clients, photographers and production teams. Her work brings together thoughtful plating, colour, texture, props and visual storytelling to create camera-ready food for photography, video, menus, campaigns and social media content.
Hibiscus and green tea granita
There are so many ways of including tea into our diet, and actually, drinking is just one of them. Tea is used in desserts, mocktails to cook proteins or just smoke them, the list is endless. I used dried hibiscus blooms and green tea to create a granita. The tea used is organic Assam green tea.
Uplift your mood with #tati crepes
People from the Middle-east have a special affinity towards fragrances. They can be mild or strong depending on the event.
Show some love with Chutney…
Our typical evening snacks would include chapatti roll, cakes, cookies etc, along with a steaming mug of chocolate milk, which
The Tea Journal begins here…
It is very natural for me to love and admire ‘Tea’. Growing up in Assam and in a family that
Drizzle some inspiration…
It’s not that we must remember to care about our planet on just one day “Earth Day”. I believe it’s
Red Themed Party!!
I honestly don’t now how I got inspired to make this version of chicken. I had been wanting to use
THANDAI…for Holi!!
Thandai is a spiced Indian milk served cold. Very popular in the Northern parts of the country. Having lived in
Some Vegan Love…
Well, its an incredibly late post for Valentine’s day. Nevertheless, love doesn’t (cease to exist) begin nor end with a
A dip in the soup!!
While clearing my refrigerator the other day, I found a piece of leek and some goat cheese. All that came
