magic ingredient – Page 2 – Magic Ingredient

Some Vegan Love…

Well, its an incredibly late post for Valentine’s day. Nevertheless, love doesn’t (cease to exist) begin nor end with a

While clearing my refrigerator the other day, I found a piece of leek and some goat cheese. All that came

Tagine or Tajine is a name of the earthen pot used in Moroccan cuisine to cook meat, fish or vegetables.

Well, picture this…..I went to the kitchen with the Indian carrot fudge (Gajar ka halwa) in mind, but I ended

Well, I have been away for a long time. When viral fever got hold of me I had to take

These soft, chewy healthy oats cookies are bound to be your favorite this baking season. The use of rolled oats

With winters around and so many festivities lined up, eating a little more than usual is natural. Being a food

The repeated requests for Dhansak every third week by my husband led me to this recipe. But I have to

A quick fix to the leftovers in your fridge can quickly transform into an amazing snack or appetizer. Even though

I have tried a few different versions of cauliflower soup before but to be honest I missed the spice. Sumac