Herb-roasted sweet potato soup is deliciously creamy and flavorsome.
Methi or fenugreek leaves are something I look forward to every winter. The bitterness from these leaves makes them more tempting.
Asian style dishes are always well received in my home. Mango and chicken come together again to create a little magic: Asian style mango chicken with sprouted brown rice.
Try this rustic dish as it transports you the exotic locales of Tuscany, Italy.
Here’s how you can create light and perfectly moist donuts. Blueberries add a subtle tint to the donuts along with the moisture.
When Dabur approached me to create a recipe, all I could think of is Breakfast. Mini pancakes are a huge craze right now.
Let’s talk about lighting in food photography, more precisely on the quality of light often categorized as hard and soft light.
A basic recipe with the right ingredients can make a difference. Spaghetti Aglio e olio with cherry tomatoes is one such dish. We love this simple recipe, with Olive oil being the star ingredient.
Shakshuka is one of my favorite dishes with eggs, and eggs happen to be my favorite ingredients. The creamy tomato sauce with the beautiful runny eggs got a tiny upgrade with chicken mince.
With #toasttuesday getting so much attention lately, I thought why not share my tricks on making a toast look pretty and taste amazing at the same time.