fahmim arif – Magic Ingredient

A sour, sweet and salty Summer

It was a hot summer afternoon. Things were a little slow in the university laboratory since there was a sudden

Writing a blog post makes me happy. It’s like talking to people I don’t know yet and I feel connected.

How do you break free from the mundane? Take a vacation with family, venture out alone or catch up with

This chutney is an accidental discovery. I had a couple of ingredients which I wanted to finish. Since the quantity

How important is color in your life? Well, I can’t talk much about clothes and accessories when it comes to

It’s not that we must remember to care about our planet on just one day “Earth Day”. I believe it’s

Thandai is a spiced Indian milk served cold. Very popular in the Northern parts of the country. Having lived in

Well, its an incredibly late post for Valentine’s day. Nevertheless, love doesn’t (cease to exist) begin nor end with a

While clearing my refrigerator the other day, I found a piece of leek and some goat cheese. All that came

Harissa is a fiery red pepper paste and used mainly Tunisia and Moroccan cuisine as well. This chili paste is