Devilled Eggs with Cherry Tomato Ladybugs
A creative Easter appetizer that’s elegant, playful, and incredibly easy to make. Magical storytelling with food that instantly sparks joy—even
Shades of Green
No, I am not talking about an element on the Periodic table. It’s the green healthy powder I got recently
Food defines a locale
Traveling opens up a whole new side of you. I have been lucky to have traveled within and outside my
Turn to home for inspiration
Chicken Pieces marinated in black sesame paste and grilled to perfection. Served with mint chutney
Pink Beetroot Latte
With an agricultural background and an early life spent in a tea garden, I have lived a life amidst nature,
Beetroot and carrot fritters
There are a very few ingredients that inspire you to create something new every time. Beetroot is one such vegetable
Mango Falooda
Walking along the narrow streets mesmerized by the bangles market in the Charminar area of Hyderabad, I and my friend
Firni or semolina pudding with berry sauce
Semolina pudding with a layer of berry sauce stands out in terms of taste and looks. The pudding which we also call ‘firni’.
Memory can conjure up a cake!!
Eight years ago, when I got married, I was not very fond of cooking. To be honest, even though I
Farfalle in Kale and Basil Pesto
With so many variations of pesto available in the market and over the internet, I was a little apprehensive about
A Scoop of ‘Love’
Who doesn’t like being hugged by their little ones? They hug and fill your heart with love. My little fella
Magic Ingredient 