Filo Pastry Fans with Pistachio
A delicate dessert that is as nostalgic as it is beautiful There is something incredibly magical about filo pastry. Paper-thin,
Lemon crepes with berries
The weather is so beautiful right now that I look forward to those mornings when we can enjoy our breakfast on the balcony, soaking in as much sun, relishing on the soft crepes, and sipping on coffee. Delicate crepes with the hint of lemon paired with blueberries make for a brilliant breakfast.
Tips for styling a sandwich
Trust me when I say this, be it burger or sandwich, styling them can always be terrifying. Well, here are a few tips to help you get started.
Orange/Clementine yogurt pancakes
Well, I have always loved citrus flavors in my desserts and breakfast. Oranges and clementines evoke tons of childhood memories, especially during winters. I love the taste and aroma of these fruits. Like me, you will love these mildly sweet and aromatic orange/clementine yogurt pancakes.
Apricot and almond biscotti with chocolate
We have always loved biscotti. I have difficulty choosing my favorite kind of biscotti, but I often prepare this recipe. Almonds and dried apricots are pantry staples and taste delicious together.
Peppermint candy cane cupcakes
There is no better way to celebrate Christmas than sharing good food. These peppermint cupcakes were the perfect treats for a bunch of hard-working employees at a supermarket who are my little one’s pals. My son looks forward to meeting them, and they always bring a smile to his face.
Date truffles with salted caramel
Here is a festive recipe that has both naughty and nice ingredients. Date truffles with the goodness of nuts and dark chocolate are a perfect edible gift. Skip the salted caramel drizzle for a refined sugar-free dessert.
Mulled wine with jaggery
for mulled wine online, and all of them are delicious. This one has jaggery, making it a tad bit healthy compared to the others. I prepare mulled wine with leftover wine.
Turmeric Chia pudding
Turmeric chia pudding not just tastes delicious but looks so good. Yes you can make it look like a dessert worth a million bucks. But trust me, it’s just a handful of ingredients and healthy ingredients.
Salted caramel mousse
Here is a decadent, indulgent dessert that will take you back to the childhood candy store. Salted caramel mousse is sweet and has the saltiness from the sauce to cut through it. I added the popcorn and lotus biscuits for some crunch.
Styling light and airy images
Here are a few tips and tricks to get you started on shooting some light and airy images.
Magic Ingredient 