Magic Ingredient

photo of Lebnah Green Humus Toast with microgreens

July 12, 2021 Gardening

Microgreens: tips and tricks on how to grow and preserve

As a food stylist, I know how crucial it is to keep the garnish fresh and perfect. And when I say garnish, I mean the herbs, microgreens, fruits, flowers, etc. In the beginning, during a shoot, I would rush to my nearest grocery when the garnish would wilt. And wilted or discolored herbs do not make great pictures.

July 10, 2021 Salad

Raspberry, pear and kale salad with grapefruit dressing

A crispy salad with the right balance of sweet and citrus flavors. Kale raspberry and pear salad with grapefruit dressing is one salad you have to try this summer.

July 5, 2021 Indian

Palak paneer or Cottage cheese in spinach gravy

Palak or spinach gravy with paneer is a popular Indian dish. It is vegetarian and loved by all in the subcontinent. There are numerous versions of this dish with cottage cheese, chicken, and even potatoes or chickpeas. However, growing up on the cottage cheese version, I am kind of partial to it.

June 30, 2021 Main Course

Greek-style salmon kebabs with tzatziki sauce

A light summery bowl of kebabs and salads for lunch makes the day perfect. Greek-style salmon kebabs with tzatziki sauce will transport you to Greece while you are still at home.

June 28, 2021 Dessert / Frozen delights

No churn mango ice cream

I feel ice cream is an indulgence that I cannot deny myself and my family. This easy, no-churn, no-brainer ice cream recipe will help you get over the craving for ice cream in no time. Of course, mango icecream had to be the first one.

June 21, 2021 Dessert / Middle Eastern

Mahalabia with orange blossom water and figs

Mahalabia is a Middle eastern rice pudding with a gorgeous texture. It is a dessert that has simplicity and elegance. Flavored with cardamom, orange blossom, or rose water, it tastes unique. It took me less than 15 minutes to prepare this dessert.

June 17, 2021 Asian

Asian noodle salad with peanut sauce

Summers are meant for light, healthy salads. I prefer the Thai flavors more during summer. Asian noodle salad with peanut sauce tastes and looks delicious. Asian salads have the perfect balance of sweet, sour, and heat. And this salad has the perfect balance of textures too.