Magic Ingredient

December 31, 2019 Dessert

Pumpkin cheese cake

The texture is incredible, and sweetness is just about perfect. So, here is my recipe for a no-bake pumpkin cheesecake.

December 27, 2019 Asian / food styling / Salad

Tips: Colors in Food Styling

The current trend in food styling is all about creating Monochromatic images keeping the focus on one. However, colors on an image always catch your attention

December 24, 2019 Dessert / Indian

Gajar ka Halwa

Gajar ka halwa or carrot fudge is a winter delight. Its made with carrots, ghee (clarified butter), milk, sugar, and nuts. Nothing fancy, and I love it.

December 21, 2019 food styling

Food photography Backdrops

A lot of resources are available today when it comes to DIY Food Photography background. I learned a lot from my mistakes, and have upped my game continuously with every new setup.

December 16, 2019 Breakfast / Product review

Honey cinnamon granola with quinoa and flaxseeds

Granola with the added benefits of quinoa, flaxseeds, nuts, oats, and some dried fruits. Spiced with cinnamon and sweetened with honey.

December 13, 2019 Dessert

Pumpkin mousse parfait

Pumpkin mousse with sweetened Greek yogurt and crushed lotus has everything required to qualify for a parfait. Perfect balance of sweetness with the crunch from the lotus biscuits

December 6, 2019 Salad / salads and dressing

Lentil Quinoa salad with grilled halloumi

A simple, wholesome salad with the goodness of whole lentils and quinoa. Fresh herbs and tomatoes make it light, while grilled halloumi adds on to the texture.

December 2, 2019 Main Course / Middle Eastern

I made the meatballs in a light sauce and serve with grilled Kubbus bread. This dish appeals to me as there is a unique mix of flavors that complement each other. Just like the different cultures and ethnicities living in complete harmony.